Breakfast may be the most important meal of the day, but when you add in PEI Potatoes, it’ll indeed be the most delicious too!
Add some OH! to your next Potato Salad with this knock out Canadian inspired dish.
2018 PEI Potato Seafood Chowder Winner Chef Seth Shaw and the winning chowder recipe.
With a recipe this easy, your whole family will be begging you to keep the fridge stocked with these tasty treats!
A traditional Acadian dish made famous in PEIs North Cape Coastal Region
A delectable potato treat from Chef Andrew Smith at Red Shores in Charlottetown!
Courtesy of Chef Jane Crawford from Redwater Rustic Grille, Charlottetown, PEI.
This is a hearty side which can easily serve as a nice lunch with a greek salad or any type of green salad.
Courtesy of Chef Gordon Bailey of Lot 30 Restaurant, Charlottetown, PEI
On behalf of the PEI Potato Board