<span><span><span><span><span><span><span>Add some OH!
These potato roses are prepared with a Sichuan flavour profile as I think they pair really well with PEI golden potatoes.
With a recipe this easy, your whole family will be begging you to keep the fridge stocked with these tasty treats!
Award winning chowder at the 2014 PEI Shellfish Festival!
A fun way to prepare mashed potatoes, whether entertaining or just spicing up a weekday meal!
Courtesy of Chef Gordon Bailey of Lot 30 Restaurant, Charlottetown, PEI
Courtesy of the Prince Edward Island Preserve Company, New Glasgow, PEI