Governance
The roots of the Prince Edward Island Potato Board can be traced as far back as 1920, when the first Potato Growers’ Association was formed on Prince Edward Island. A true marketing board followed in 1950 and was restructured as a producer controlled board under the Natural Products Marketing Act in 1990.
The PEI Potato Board is made up of 12 directors elected by their peers to serve a three year term. The Island is divided into three districts: Western, Central, and Eastern. There are three directors elected per district and three from At Large, one representing each of the three sectors of the industry – seed, table and processing. The directors are all active potato growers, and serve staggered terms so that one term expires and one new director is elected from each district each year – this helps to maintain continuity in board operations from year to year. Board directors may serve a maximum of two terms consecutively.
The Chairman of the Board, Vice Chairman, Secretary and Treasurer are elected from amongst these 12 directors.
Executive
John Visser
Chairman
Billy Cameron
Vice-Chairman
Chad Robertson
Secretary-Treasurer
Directors
Jason Hayden
Director – Eastern
Donald Stavert
Director – Central
Becky Townshend
Director – At Large
Katie MacLennan
Director – Western
Ian Shaw
Director – Eastern
John Griffin
Director – Western
Rob Green
Director – Central
Craig Wallace
Director – Western
Guy Cudmore
Director – Eastern
Committees
The Board operates several committees to deal in detail with specific areas of the industry.
These committees make recommendations on actions to be taken by the Potato Board. All final decisions rest with the full Board of Directors.
The Committees are made up of a select number of Board directors, Board staff members, representatives elected from within a particular sector of the industry and/or individuals appointed to a committee to provide a particular viewpoint or expertise.
The Committees of the Potato Board include: Finance, Farm/Seed, Processing, Tablestock, and Environment/Production/Research.
Funding
The Prince Edward Island Potato Board is funded primarily through levy fees collected on the sale of PEI potatoes.
These levy fees help to fund the many activities of the Potato Board, including operation of the Fox Island Elite Seed Potato Farm, plant health monitoring, quality inspection, national and international marketing efforts, representing grower concerns to industry and government partners, and quality improvement initiatives.
PEI Potato Board Staff
Greg Donald | General Manager |
Brenda Simmons | Assistant General Manager |
Rob Morrison | Controller |
Karen Martin | Market Information |
Debbie Hirst | IT Administrator |
Mark Phillips | Marketing Specialist/Market Information |
Mary Kay Sonier | Seed Coordinator |
Scott Howatt | Processing Specialist |
Kendra Mills | Marketing Director |
Ryan Barrett | Research & Agronomy Specialist |
Amanda Pineau | Administrative Assistant |
Mark Pridham | Farm Manager, Elite Seed Farm |
Eleanor Matthews | Lab Manager, Elite Seed Farm |